The sacred blue lotus of ancient Egypt, depicted in temple art for thousands of years. Its dried blossoms brew into a delicate, floral tea for quiet evenings and dream work.
How to brew: 1–2 tsp (or 1–2 whole flowers) per cup of just-boiled water. Cover and steep 10–15 minutes.
Taste: floral, sweet, lightly earthy
Traditionally used for: deep relaxation, meditation, dreamy evenings
Pairs with: chamomile, rose, lavender
Certified organic, hand-weighed and packed at our Rockville Centre studio. May cause relaxation or drowsiness; do not drive or combine with alcohol or sedatives. Consult your practitioner if pregnant, nursing or taking medications. These statements have not been evaluated by the FDA; this product is not intended to diagnose, treat, cure or prevent any disease.
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